French toast sticks
SERVERING
4
Portions
PREPARATION
5
Minutes
COOK TIME
10
Minutes
INGREDIENTS
- 4 slices of bread (4 cm thick)
- 2 eggs
- 60 ml milk
- 1 tbsp maple syrup
- 1/2 ts vanilja
- Cooking oil
- 3 tbsp sugar
- 1 ts cinnamon
- Syrup (for servering)
- Sugar (for topping)
RECIPE
1. CUT each slice of bread into thirds making 12 pieces. Set aside.
2. WHICK together the eggs, milk, maple syrup, and vanilla.
3. SELECT Preheat on the Cosori Air Fryer, adjust to 175° C, and press Start/Pause. Allow to heat up.
4. DIP the bread sticks into the egg mixture and arrange into the preheated air fryer. Spray the French toast sticks liberally with cooking spray.
5. COOK the French toast sticks for 10 minutes at 175° C. Flip the sticks halfway through cooking.
6. MIX together the sugar and cinnamon in a bowl. Set aside.
7. COAT the French toast sticks in the cinnamon sugar mixture when done cooking.
8. SERVE with maple syrup and dust with powdered sugar.
